Wednesday, 26 July 2017

chicken curry with rice

Today we made chicken curry with rice. First we had to get out a pot and put the chicken inside with water and wait for it to cook. Then when we were finished cooking the chicken we had to get a frying pan and make the curry chicken sauce. We used Indian tomato sauce, tomato paste, herbs spices, black peeper and curry then we mixed it in the frying pan with a wooden spoon then we tasted it if it was sour then we had to just add in a little bit of brown sugar. After the water in the pot was drained out we had to place the chicken in the pan with the sauce already to be stirred while on the stove. We had to wait for 20 minutes till the the chicken was ready to serve onto a plat with the rice. Ready to be eaten.

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